While the work of fighting global hunger can be complex, the goal is simple: to help families lead well-nourished, resilient and prosperous lives. Behind every statistic is a life—a child who doesn't need to wonder whether he'll eat dinner tonight, a mother who can now earn an income selling her own vegetables, a researcher bringing a new irrigation system to a small village. These are their stories.
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Without Public-Private Partnerships, Your Morning Cup of Coffee Might Not Exist
In the World’s Poorest Country, Agriculture Reform Shapes a Brighter Future
Along the Kenyan Coast, Practical Knowledge Drives Better Nutrition
Promoting Good Health through Breakfast Porridge in Tanzania
Promoting Gender Equality in Senegal through Food Processing
Young Entrepreneur Rethinks Future, Pursues Rural Agribusiness
Smartphone App Benefits Shrimp Farmers in Bangladesh
Cultivating Women’s Leadership in Cacao Production, Processing and Marketing
Livestock Service Providers Break Gender Biases in Bangladesh
Open for Business: How a Bangladeshi Business Created a Milk Market That Helps Dairy Farmers Weather the Pandemic
Ensuring Essential Nutrients Amid COVID-19 Through Biofortified Maize
Success Through Seaweed in Bangladesh