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Mitigating the Impact of COVID-19 on Food Security and Resilience
The current COVID-19 pandemic has touched every corner of the world. In developing countries already impacted by hunger and poverty, the pandemic threatens food security and nutrition, today and for years to come. Feed the Future is taking action to prevent widespread hunger, malnutrition and poverty abroad that would, if left unchecked, pose serious challenges to security and prosperity.
Current data show that:
124 million more people were pushed into long-lasting poverty and hunger in 2020. 163 million more could be in 2021. (World Bank)
2.6 million more children will suffer from stunting. (Standing Together for Nutrition)
In a vicious cycle, shocks to nutrition from measures to control COVID-19 will increase mortality of children and undermine their future potential.
Feed the Future is helping partner countries mitigate the social and economic impacts caused by COVID-19 and measures enacted by governments to stop its spread. The initiative is also responding in ways that simultaneously strengthen resilience to future shocks.
On this page, you will find information and resources related to our food security and nutrition development response.
Visit these technical sites to learn more about how the global development community is responding to COVID-19’s impacts on food security, resilience, nutrition and water security, sanitation and hygiene.
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