A Women Farmers’ Cooperative on a Mission to Decrease Hunger
In Nigeria, one woman is leading her community to use sustainable farming methods, as well as technology, to thrive. A group of women farmers in Nigeria play a pivotal role…
Read MoreThe new Women’s Empowerment in Agriculture Index (WEAI) will be officially launched today during the United Nations’ 56th session of the Commission on the Status of Women (CSW) in New York City. The WEAI is the first-ever measure to directly capture women’s empowerment and inclusion levels in the agricultural sector.
The index is the product of a partnership between USAID, the International Food Policy Research Institute (IFPRI), and the Oxford Poverty and Human Development Initiative (OPHI) of Oxford University, in support of President Obama’s Feed the Future initiative to combat global hunger and poverty.
Paul Weisenfeld, Assistant to the Administrator for the Bureau for Food Security at USAID, Dr. Sabina Alkire who leads OPHI, and Dr. Agnes Quisumbing, Senior Research Fellow for the Poverty, Health, and Nutrition Division at IFPRI answer questions about this innovative measurement tool.
Read more about the Women’s Empowerment in Agriculture Index on our site. And don’t forget to watch the official launch live at 1:15 p.m. EST via the United Nations webcast. You can follow @feedthefuture on Twitter for additional updates.
In Nigeria, one woman is leading her community to use sustainable farming methods, as well as technology, to thrive. A group of women farmers in Nigeria play a pivotal role…
Read MorePhoto Credit: West Africa Trade and Investment Hub February 24 marks the grim second anniversary of Russia’s invasion of Ukraine. The invasion not only brought suffering to millions of Ukrainians,…
Read MoreSource: USAID On this year’s International Day of Women and Girls in Science, learn about the contributions and challenges these researchers face Every year, International Day of Women and Girls…
Read MoreWomen have always worked in agrifood systems, but these systems have not always worked for women. That’s because barriers have stood in their way, preventing them from making their fullest contributions. Last year, the UN Food and Agriculture Organization’s (FAO) “Status of Women in Agrifood Systems” report showed us just how slow progress has been in closing the gender gap in agriculture over the past decade. Their access to irrigation, livestock, land ownership and extension services has barely budged over the past decade. Also, they are facing these challenges at a time of immense global shocks.
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